My Take: Cherry Hand Pies
Sep 20

These puff pastry pies from the July 2011 Bon Appetite are bursting with flavor and are oh-so-easy to make.
read moreThese puff pastry pies from the July 2011 Bon Appetite are bursting with flavor and are oh-so-easy to make.
read moreSoft whole wheat bread dough is amazingly fexible.
read moreBiscotti are the perfect non-cookie bakedgood for the non-baker and this sweet version will be a crowd favorite.
read moreA fun and interesting take on the traditional tamale: chocolate tamales.
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