Menu Plan Monday ~ Week of August 1, 2011
Jul 31
I have a week off between jobs and I’m going to make the most of it in my kitchen.
read moreI have a week off between jobs and I’m going to make the most of it in my kitchen.
read moreThe fun flavors of a margarita in a refreshing ice cream sandwich.
read moreSchool starts in four weeks so it’s time to get back into the menu planning routine.
read moreCombine ground pork with Mexican chorizo and stuff it with gooey melty Monterrey Jack cheese. Add cool lettuce and tomato, along with a slice of avocado or two, to create an homage to the flavors of the Southwest.
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